SNOW DAY!!!! They do indeed exist after college… My favorite part is that it created an unexpected 3-day weekend. Anyway, I have grand plans for the day off which include:
Big breakfastCatch up on The BachelorLaundryClean Room- Manicure/Pedicure (much needed)
- Small grocery shop
- Kitchen project–TBD!
- Drink the best margarita in the world at happy hour (hoping the weather doesn’t ruin this plan!)
My big and delicious weekend-style breakfast was french toast. Cinnamon raisin to be more specific and gosh it was delicious. I put flax seed meal on one side to crisp it up and add some more texture.
That pile of bananas was great too! I threw some chia seeds and sliced almonds on top for crunch and of course had peanut butter on the side for dipping. A very filling and nutritious meal to start out the day!
I also wanted to show you one of the peanut butters I’m currently working through. (Note: I usually have numerous jars on hand. ha!)
I have always been a fan of PB and Co. nut butters (especially the White Chocolate Wonderful and Dark Chocolate Dreams varieties–of course) but I don’t usually buy them since they are pricier and have added sugar.
Since this one was on sale last week and I needed extra for my granola, I went ahead and picked it up. I’m happy to report it is really tasty and not too sweet! A nice change from my typical store-brand natural varieties.
I’m hoping to get out of the house eventually today but the snow is still coming down pretty hard out there! I may have to get creative with my aforementioned kitchen project…
Be back later!
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